d@HH(FG(HH(d'@xxxLll C Unit 5 Name ______________________ B Dealing with Data Period ______________________ B Lab Activity 3 Date ______________________ - COUNTING CALORIES  GIVEN:  Part of any plan to maintain or improve your health is a study of the diet. Such a study can begin with a review of the food eaten over a trial period. One area of importance is the number of calories consumed, especially if weight loss or gai n is a concern.  FIND: X 1. The recommended calories intake for your age, weight, and height : a) Source ________________________________ > b) Recommended calorie intake ________________ 6 3. Collect the data and fill in the chart. K Amount Calories Total Calories   Food  Item  Consumed  per  Unit  per  Food  Item  DAY 1 / OVER PLEASE K Amount Calories Total Calories   Food  Item  Consumed  per  Unit  per  Food  Item  DAY 2 K Amount Calories Total Calories   Food  Item  Consumed  per  Unit  per  Food  Item  DAY 3 L Total calories for three days: _______________________________________ L Average per day (total/3): ___________________________________________ L Compare you actural with recommended: ________________________________ u Does the data show you are consuming more/less or equal numbers of calories compared to the recommended amount? L ______________________________________________________________________